Careers

Careers

Coming together is a beginning; keeping together is progress; working together is success. – Henry Ford

At Sanjeev Kapoor Restaurants, we are always looking for young, passionate and zealous professionals who eat, breathe and live food, and share the same passion as Chef Sanjeev Kapoor. We always encourage and motivate everyone to give their best, and at SK Restaurants the efforts are much appreciated.

Join our team for a fruitful and satisfying career in the hospitality industry.

WORK WITH US

Brand Name: The Yellow Chilli
Experience: 1 – 2 Years

Job Description:

  • Should make sure employees perform a variety of tasks – from preparing food, stocking supplies, service (handling cash, credit cards, cash register, cleaning tables, counters, resetting tables, etc).
  • Should be able to run the staff when the manager is not on duty, has to direct employees through their daily routines and interact with customers to make sure that they have a satisfactory experience.
  • Must be presentable and have good communication Skills.

Brand Name: The Yellow Chilli
Experience: 1 – 2 Years

Job Description:

  • Should make sure employees perform a variety of tasks – from preparing food, stocking supplies, service (handling cash, credit cards, cash register, cleaning tables, counters, resetting tables, etc).
  • Should be able to run the staff when the manager is not on duty, has to direct employees through their daily routines and interact with customers to make sure that they have a satisfactory experience.
  • Must be presentable and have good communication Skills.

Brand Name: The Yellow Chilli
Experience: 2+ Years

Job Description:

  • Would have to direct and co-ordinate the activities of the restaurant to maintain and improve food quality, service and merchandising to effect increased sales and profits.
  • Must co-ordinate the activities of all the operating departments in the restaurant in order to provide the best possible service to the guests of the restaurant and also to maintain profitability and accountability.
  •  Should have excellent communication skills and must hold a degree in Hospitality.

Brand Name: The Yellow Chilli
Experience: 4 – 6 Years

Job Description:

  • Responsible for smooth kitchen operations, quality of food prepared and optimum utilisation of resources while minimising costs to the best.
  • Good Communication Skills

Brand Name: Sura Vie by TYC
Experience: 3 – 6 Years

Job Description:

  • Responsible for smooth kitchen operations, quality of food prepared and optimum utilisation of resources while minimising costs to the best.
  • Good Communication Skills

Brand Name: Khana Khazana Pvt Ltd
Experience: 2 – 3 Years

Brand Name: SK Restaurants
Experience: 2 – 4 Years

Brand: Hong Kong Restaurant

Experience: 6 – 8 Years

Brand: The Yellow Chilli

Experience: 1 – 3 Years

APPLY HERE

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